Our Menu

Starters

Shishito Peppers
Blistered Shishito Peppers

charred shishito peppers, salt, lemon

gluten free, vegan

$7

Agedashi Tofu
Agedashi Tofu

traditional Japanese crispy tofu served with a dashi-based sauce topped with bonito flakes.

fish, soy, wheat

$10

Chicken Karaage
Chicken Karaage

Japanese fried chicken with a Filipino twist. Served with a calamansi ginger aioli

dairy free, egg, wheat

$12/$19

Truffle Edamame
Truffle Edamame

dairy free, vegan

$7

Salmon Tostada
Salmon Tostada

salmon tartare, shoyu, sesame, spicy dressing, nori lobster chips

$14

Sub Rock Shrimp
Rock Shrimp Tempura

four pieces of tempura-battered rock shrimp, sesame sambal aioli, togarashi

dairy free, shellfish, soy

$12

Pork Harumaki
Pork Harumaki

fried spring rolls served with sweet chili sauce

$10

Kani Salad
Spicy Kani Salad

kani, iceberg lettuce, sambal aioli

egg, shellfish

$13

Ebi Tacos
Ebi Tacos

crispy gyoza skin, shrimp, calamansi guacamole, creamy aioli with a touch of wasabi, masago

shellfish

$13

Spicy Adobo Wings
Spicy Adobo Wings

four pieces of chicken wings, spicy adobo sauce, fried garlic, pineapple

gluten, soy

$9

Truffle Fries
Nori Truffle Fries

shoestring fries, nori, parmesan cheese, truffle oil, spicy ketchup

$9

Karaage Congee
Karaage Congee

filipino-style rice porridge, chicken karaage, fried garlic, saffron, lemon

$13

Robata Kushiyaki

2 Pieces Per Order

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Grilled Chicken

spicy teriyaki, togarashi

soy

$8

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Rib Eye

served with homemade gugu steak sauce; teriyaki, sake, mirin, and ginger

soy

$14

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Liempo

filipino style pork belly

soy

$12

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Longanisa

filipino pork sausage

soy

$8

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Grilled Shrimp

teriyaki baste

shellfish, soy

$12

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Sampler Platter

1 skewer of each

$21

Entrees

Gugu Steak Fried Rice
Gugu Steak Fried Rice

USDA steak fried rice, Japanese soy, wagyu fat, garlic and onion topped with seaweed salad and egg sunny side up.

egg, soy

$25

Kare Kare
Short Rib Kare-Kare

peanut based stew with short rib, bok choy and bagoong (shrimp paste). served with garlic rice

dairy free, gluten free, peanut, shellfish

$27

Bagnet Kare Kare
Bagnet Kare-kare with Garlic Rice

crispy pork belly, kare-kare sauce, grilled eggplant, bok choy, bagoong. served with garlic rice

$25

Tofu Kare Kare
Tofu Kare-Kare

peanut based stew with tofu, bok choy, eggplant and bagoong (shrimp paste)

dairy free, peanut, shellfish, wheat

$23

Spicy Chicken adobo
Spicy Sizzling Chicken Adobo

boneless pieces of fried chicken karaage tossed in our in-house pineapple infused adobo sauce served on a sizzling plate

soy

$24

Beef Salpicao
Beef Bone Marrow Salpicao

marinated steak, garlic, butter, braised shiitake and oyster mushrooms with bone marrow. served with garlic rice.

dairy, soy

$32

Gugu Express
Gugu Express

our take on Bicol express – a traditional filipino dish. Pork, spicy coconut stew, eggplant, and topped with blistered shishito pepper. Comes with Jasmine rice.

spicy, dairy free, gluten free

$25

Truffle Mushroom Tofu Sisig
Truffle Mushroom and Tofu Sisig

kusi sisig seasoned mushroom medley (trumpet, shiitake, oyster), fried tofu, yuzu truffle

soy, vegan

$23

Miso Cod
Miso Cod

oven roasted fillet of cod marinated in miso dare served with cucumber and seaweed.

fish, soy

$28

Spicy Yuzu Adobo Ribs
Spicy Yuzo Adobo Ribs

pork ribs cooked in asian soy, vinegar, garlic, yuzu and pineapple. served with garlic fried rice.

spicy, soy

$27

Bangus Sisig
Sizzling Bangus Belly Sisig

bangus, onion, calamansi vinaigrette, nori flakes, topped with egg

$26

Tortang Talong eggplant
Tortang Talong

a classic filipino omelette dish. smoky charred eggplant in seasoned egg. Served with banana ketchup.

$22

Freshly cooked Filipino food called Bulalo
Bulalo

short rib, beef broth, cabbage, corn, bokchoy, bone marrow, jasmine rice

$28

Bistek
Bistek

Marinated beef, caramelized onions, and a hint of citrus create a symphony of flavors in our authentic Filipino bistek.

$26

Kamachi Kama
Hamachi Kama

Savor the rich, buttery essence of the sea in our expertly grilled hamachi kama. A classic izakaya delight.

$18

sinigang na baboy ( pork sinigang ), filipino cuisine
Beef Sinagang

short rib, bokchoy, eggplant, tamarind soup, tomato, jasmine rice

$26

Freshly grilled Chicken
Chicken Inasal

BBQ chicken, garlic, soy, vinegar, dashi sauce. Served with garlic rice and egg.

$24

Sides

Rice jasmine in bamboo steamer with chopsticks
Jasmine Rice

$3

Garlic fried rice
Garlic Rice

$5

Cooked bok choy with sesame seeds
Sauteed Bok Choy

Bok choy, garlic

$8

Rice jasmine in bamboo steamer with chopsticks
Seaweed

$8

Garlic fried rice
Shrimp Paste

$3

Cooked bok choy with sesame seeds
Calamansi Aioli

$3

Dessert

Peach ice cream with strawberry sorbet, decorated with a sprig of mint
Mango Wasabi Sorbet

dairy free, vegan

$7

Matcha cheesecake on stone close up
Matcha Cheesecake

dairy, egg

$8

sweet macha green tea, yuzu and white chocolate
Yuzu Cheesecake

dairy, egg

$8

Black ice cream. Trendy food
Black Sesame Ice Cream

$7

Visit Gugu Room, Make Your Reservation Today

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